Hamburger soup homemade

More sharing options

Share on Twitter

4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 169.0

Total Fat: 3.9 g
Cholesterol: 28.0 mg
Sodium: 627.7 mg
Total Carbs: 22.1 g
Dietary Fiber: 4.6 g
Protein: 13.9 g

View full nutritional breakdown of Hamburger soup homemade calories by ingredient

Introduction

Good on a cold, rainy evening Good on a cold, rainy evening

Minutes to Prepare: 15

Minutes to Cook: 30

Number of Servings: 10

Ingredients

16 oz *93% Lean ground beef

2 cup Tomato Sauce

2.5 cup Del Monte Petite Cut Diced Tomatoes

2 cup Potatoes, hashed brown, frozen, plain, unprepared

2 package (10 oz) Mixed Vegetables, frozen

4 cup Beef Broth - Swanson Low Sodium

Directions

brown ground beef. Add beef broth and tomatoes and simmer about 10 minutes. Add remaining ingredients. Season to taste

Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user BRUISERSBABY80.