Mini Meatloaf Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.2
  • Total Fat: 11.6 g
  • Cholesterol: 43.6 mg
  • Sodium: 228.0 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.6 g

View full nutritional breakdown of Mini Meatloaf Muffins calories by ingredient
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Introduction

Low carb Low carb
Number of Servings: 12

Ingredients

    8.0 oz Ground beef, lean
    8.0 oz Ground Pork
    0.25 cup Parmesan Cheese, grated
    0.25 tsp Onion powder
    0.25 tsp Garlic powder
    12.0 medium slices, cooked (raw product packed 20/lb) Bacon, pork, microwaved

Directions

Mix everything except bacon. Line each muffin tin with bacon. Fill with meat. Cook at 400, 30 to 35 minutes. Let sit for 5 minutes.

Serving Size: Makes 12 muffins

Number of Servings: 12.0

Recipe submitted by SparkPeople user AMINA572.

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