Ramen noodle salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 498.9
  • Total Fat: 38.4 g
  • Cholesterol: 10.3 mg
  • Sodium: 761.1 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 11.0 g

View full nutritional breakdown of Ramen noodle salad calories by ingredient

Number of Servings: 4


    1 lb chicken breast with out skin/ cooked and chopped.
    1 lb. cut up cabbage
    3 green onions chopped
    1/4 cup slivered almonds
    2 pkgs chicken flavored Ramen noodles, broken up.

    Mix together then add dressing:
    1/2 cup splenda
    1/2 cup sunflower oil
    1/3 cup red cider vinegar
    1/8 t. pepper
    1 pkg seasoning from Ramin noodles


Cook chicken and cut up.
Mix together first 3 ingredients with broken up Ramen noodles and chicken.
Mix next 4 ingredients with 1 Ramen noodles seasoning pkg.
Mix seasoning with cabbage mixture.
Refrigerate for one hour and eat.

Number of Servings: 4

Recipe submitted by SparkPeople user LUCKYGATA.