Ginger stir fry
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 639.3
- Total Fat: 46.9 g
- Cholesterol: 170.3 mg
- Sodium: 281.6 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 2.0 g
- Protein: 42.2 g
View full nutritional breakdown of Ginger stir fry calories by ingredient
Introduction
Ginger stir fry with the tang of Worcestershire . Ginger stir fry with the tang of Worcestershire .Number of Servings: 1
Ingredients
-
227 grams Ground beef, lean
0.66 cup Kirkland stir-fry special blend of frozen vegetables
2 tsp Worcestershire
1 tsp ginger
Directions
Stir fry - Brown beef then add remaining ingredients, stir fry until vegetables are desired consistency
Serving Size: One serving
Number of Servings: 1
Recipe submitted by SparkPeople user HAYDNB.
Serving Size: One serving
Number of Servings: 1
Recipe submitted by SparkPeople user HAYDNB.