Razzleberry Cup

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4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 65.4

Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 2.5 mg
Total Carbs: 11.4 g
Dietary Fiber: 5.8 g
Protein: 1.0 g

View full nutritional breakdown of Razzleberry Cup calories by ingredient

Introduction

My favorite mix of berries My favorite mix of berries

Minutes to Prepare: 5

Minutes to Cook: 5

Number of Servings: 2

Ingredients

1/2 cup sliced strawberries, fresh,

1/2 cup blueberries, fresh

1/2 cup blackberries, fresh

1/2 cup raspberries, fresh

Splenda, No Calorie Sweetener to taste

Tips

Any berry and combination can be used. No raspberries, no problem, just increase the other berries so that the end measurement is 2-cups.

Directions

1. Slice and measure strawberries.
2. In a pan on medium heat combine blueberries, blackberries, and Splenda No Calorie to taste.
3. Heat through just until the fruit makes a juice in the pan.
4. Take off heat and add rinsed strawberries and raspberries, then serve.

Serving Size: 2 - 1 cup servings