Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 65.4
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 2.5 mg
Potassium 142.1 mg
Total Carbohydrate 11.4 g
Dietary Fiber 5.8 g
Sugars 5.0 g
Protein 1.0 g
Vitamin A 1.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 0.9 %
Copper 2.3 %
Folate 2.5 %
Iron 1.3 %
Magnesium 1.8 %
Manganese 20.7 %
Niacin 2.0 %
Pantothenic Acid 1.1 %
Phosphorus 0.7 %
Riboflavin 2.7 %
Selenium 0.6 %
Thiamin 1.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Razzleberry Cup

View the full Razzleberry Cup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Razzleberry Cup

20 calories of Blueberries, fresh, (0.25 cup)

16 calories of blackberries, fresh, 1/4 cup, (1 serving)

15 calories of Raspberries, (0.25 cup)

14 calories of Strawberries, fresh, sliced ; 1/4 cup, (1 serving)

0 calories of Splenda, No Calorie Sweetener, (0.25 cup)

0 calories of Splenda, No Calorie Sweetener, (0.25 cup)

0 calories of Splenda, No Calorie Sweetener, (25 cup)


Nutrition & Calorie Comments  

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