Tabouli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 410.6
  • Total Fat: 30.9 g
  • Cholesterol: 1.4 mg
  • Sodium: 63.0 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 12.7 g

View full nutritional breakdown of Tabouli calories by ingredient


Introduction

Shami dish Shami dish
Number of Servings: 4

Ingredients

    1 cup Cracked (daliya) wheat upma
    .5 cup (8 fl oz) Water, tap
    4 fl oz Lemon Juice
    1 cup Parsley
    5 tbsp mint leave (by JAKADAM)
    4 cup, chopped Onions, raw
    4 cup, chopped or sliced Red Ripe Tomatoes
    .5 cup Olive Oil

Directions

see attached

Serving Size: 1.5 cups