Chocolate Pound Cake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 195.4
- Total Fat: 18.4 g
- Cholesterol: 126.5 mg
- Sodium: 43.7 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.8 g
- Protein: 6.0 g
View full nutritional breakdown of Chocolate Pound Cake calories by ingredient
Introduction
Keto versionKeto version
Number of Servings: 8
Ingredients
-
50 mL Heavy Whipping Cream
5 medium Egg, fresh, whole, raw
4 tbsp Butter, unsalted
1 tsp Leavening agents, baking powder, low-sodium
0.25 tsp Himalayan Pink Salt
1 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
0.50 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
6 serving Chocolate Dark Lindt 90% cocoa 1sq/serv=55 cal (10gm), by square
7.5 tsp Erythritol, confectioners style - Swerve - 11/15 (by ALILDUCKLING)
Directions
Oven-baked
Serving Size: makes 8 slices
Serving Size: makes 8 slices
