Sausage Cake Frittata

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 174.4
  • Total Fat: 12.3 g
  • Cholesterol: 203.0 mg
  • Sodium: 321.7 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.9 g

View full nutritional breakdown of Sausage Cake Frittata calories by ingredient


Introduction

Sunday brunch Sunday brunch
Number of Servings: 5

Ingredients

    2.0 serving Jones Chicken Sausage Links (4 sausages)
    4.0 serving Eggs Large Brown Cage Free, Grain Feed & Free Roaming (1 egg)
    0.5 cup Triple cheddar shredded cheese kraft
    1.0 tbsp Olive Oil
    1.0 cup, chopped Onions, raw
    1.0 cup Spinach, fresh
    1.0 tbsp Hormel Bacon Bits

Directions

Baked

Serving Size: 5

Number of Servings: 5.0

Recipe submitted by SparkPeople user LVDAN98MAR.