Mug cake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 307.1
- Total Fat: 25.6 g
- Cholesterol: 173.7 mg
- Sodium: 68.6 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 3.7 g
- Protein: 14.6 g
View full nutritional breakdown of Mug cake calories by ingredient
Introduction
Penutbutter and chchocolate Penutbutter and chchocolateNumber of Servings: 1
Ingredients
-
1 medium Egg, fresh, whole, raw
1 tbsp Cocoa, dry powder, unsweetened
1 tsp Amul Pure Ghee 14g/1 tbs=1 serv
1 tsp stevie sugar (by KAT526)
1 tbsp penutbutter (by SILVERSILVIS)
Tips
Mix well
Directions
Mix well
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user TOATKETO.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user TOATKETO.