Potato and egg salad by HEW

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.3
  • Total Fat: 7.6 g
  • Cholesterol: 47.8 mg
  • Sodium: 296.8 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.6 g

View full nutritional breakdown of Potato and egg salad by HEW calories by ingredient


Introduction

Nice creamy salad that goes well with barbecue. Nice creamy salad that goes well with barbecue.
Number of Servings: 8

Ingredients

    8.0 serving Red Potato
    2.0 large Hard Boiled Egg
    2.0 serving Green Onion (fresh-1 stalk)
    10.0 tbsp Kraft Miracle Whip Light Dressing
    10.0 tbsp Kraft miracle whip regular
    1.0 tsp paprika

Directions

Peel and cook potatoes. In a separate pot hard boil eggs. Chopped green onion fine. When potatoes and eggs are cool chop and place in bowl with miracle whip. Mix well and sprinkle with paprika. Salt and pepper to taste.

Serving Size: 8 1-cup serving

Number of Servings: 8.0

Recipe submitted by SparkPeople user HARLEYGIRL541.