pasta sauce


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 272.3
  • Total Fat: 16.0 g
  • Cholesterol: 56.7 mg
  • Sodium: 502.9 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.6 g

View full nutritional breakdown of pasta sauce calories by ingredient


Introduction

Top your pasta with this sauce Top your pasta with this sauce
Number of Servings: 6

Ingredients

    8 oz Ground beef, lean
    .50 cup, chopped Onions, raw
    .75 cup, chopped Green Peppers (bell peppers)
    1 tbsp Onions, dehydrated flakes
    1 can (6 oz) Tomato Paste
    1.5 cup (8 fl oz) Water, tap
    .5 tsp Garlic powder

Tips

you can add a little sugar or sugar free substitute if you like.


Directions

crumble ground beef in skillet add onion, bell pepper, and garlic powder, cook till done. add tomato paste, water and dehydrated onion. serve over spegetti or pasta of choice.

Serving Size: makes a skillet full

Number of Servings: 6

Recipe submitted by SparkPeople user GEORGEW222.

Member Ratings For This Recipe


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    Incredible!
    Yes - 10/25/19