Potato Kielbasa Skillet
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 248.6
- Total Fat: 8.9 g
- Cholesterol: 49.0 mg
- Sodium: 1,035.3 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 3.1 g
- Protein: 14.6 g
View full nutritional breakdown of Potato Kielbasa Skillet calories by ingredient
Introduction
Low fat version of a family favorite Low fat version of a family favoriteNumber of Servings: 5
Ingredients
-
453 gram(s) Potatoes, Dice (Simply Potatoes) 2/3 c.
368 gram(s) Lean Turkey Polska Kielbasa (Fit & Active - Aldi)
1 cup, chopped Onions, raw
3 tsp Dijon Mustard (Great Value)
2 tbsp Cider Vinegar
4 cup Spinich, Fresh Express
3 serving Bacon Bits (oscar mayer real bacon bits)
1 serving brown sugar substitute (by 2BEINSIDEOUT)
.5 tbsp Extra Virgin Olive Oil
Directions
Cube potatoes into casserole bowl with lid. Add 1/3 cup water and microwave on high 6 minutes or until tender. In a large skillet, heat olive oil. Brown onions and sliced kielbasa. Drain and add potatoes, cook and stir for 3-4 minutes. In small bowl, mix brown sugar, mustard, vinegar, thyme and pepper, stir into skillet, bring to a boil, reduce heat and simmer for 5-7 minutes. Add spinach and bacon bits. Cook just till spinach is wilted.
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user SANDYP53.
Serving Size: 5
Number of Servings: 5
Recipe submitted by SparkPeople user SANDYP53.
