Butter Bean Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 370.3 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 5.9 g
  • Protein: 6.6 g

View full nutritional breakdown of Butter Bean Salad calories by ingredient



Number of Servings: 8

Ingredients

    1 cucumber, peeled and finely diced
    1 cup red onion, finely diced
    1 15 oz can whole kernel corn, drained
    2 cups grape tomatoes, halved
    1 cup cilantro leaves
    1 tsp garlic, minced
    1 T Olive oil
    1/2 tsp ground cumin
    1/4 tsp ground cayenne pepper
    1 1/2 T fresh lime juice
    2 15 oz cans Glory Foods Seasoned Butter Beans, drained
    1 tsp ground black pepper
    Salt to taste

Directions

Combine all ingredients, chill and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user BMCCOY1.