Cheese ball

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 268.5
  • Total Fat: 22.9 g
  • Cholesterol: 65.5 mg
  • Sodium: 382.0 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.1 g

View full nutritional breakdown of Cheese ball calories by ingredient


Introduction

Mix together Mix together
Number of Servings: 16

Ingredients

    8.0 oz Cream Cheese
    8.0 cup Triple cheddar shredded cheese kraft

Directions

None

Serving Size: 2 tbsp

Number of Servings: 16.0

Recipe submitted by SparkPeople user FAITHK1989.