Mashed pot 1


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 311.1
  • Total Fat: 12.5 g
  • Cholesterol: 33.7 mg
  • Sodium: 149.4 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 6.8 g
  • Protein: 5.4 g

View full nutritional breakdown of Mashed pot 1 calories by ingredient


Introduction

For tonight For tonight
Number of Servings: 7

Ingredients

    1.0 stick Butter, salted
    0.5 cup Buttermilk, lowfat
    10.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw

Directions

Peel pot Serving Size: 8 oz

Number of Servings: 7.5

Recipe submitted by SparkPeople user ACHAWORTH.

Member Ratings For This Recipe


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    Incredible!
    thanks - 1/30/20