quick stir fry


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 676.4
  • Total Fat: 33.3 g
  • Cholesterol: 80.5 mg
  • Sodium: 1,457.0 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 19.3 g
  • Protein: 50.5 g

View full nutritional breakdown of quick stir fry calories by ingredient


Introduction

quick dinner quick dinner
Number of Servings: 2

Ingredients

    3 tbsp Olive Oil
    8 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised
    2 cup, pieces or slices Mushrooms, fresh
    1 cup, chopped Onions, raw
    1 cup, strips Green Peppers (bell peppers)
    2 tbsp Soy Sauce
    3 tbsp Nakano Seasoned Rice Vinegar
    12 oz Coleslaw, Dole Classic
    3 cup green giant cauliflower rice
    1 bunch Broccoli, fresh

Directions

stir fry ingredients in olive oil

Serving Size: 2

Member Ratings For This Recipe


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    Very Good
    I would change out the pork and use beef or chicken - 2/2/20