Sausage, Pepper, & Potato Skillet

Sausage,  Pepper,  & Potato Skillet
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 361.7
  • Total Fat: 24.9 g
  • Cholesterol: 44.3 mg
  • Sodium: 749.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 12.1 g

View full nutritional breakdown of Sausage, Pepper, & Potato Skillet calories by ingredient


Introduction

Easy crowd pleaser Easy crowd pleaser
Number of Servings: 6

Ingredients

    2.0 clove Garlic
    1.0 medium (2-1/2" dia) Onions, raw
    14.0 oz Smoked sausage
    3.0 tbsp Extra Virgin Olive Oil
    1.0 serving 1 Med. Green Bell Pepper
    200.0 gram(s) bell pepper, red, sweet, raw
    4.0 serving Red Potato
    Seasoned salt, cracked black pepper, dried thyme

Directions

Parboil potatoes. Heat 2 T olive oil in skillet, add onions, peppers to soften, then add garlic. In another skillet, heat 1 T Oil, add potatoes, and salt, pepper, and thyme to taste (to peppers &onions, too), then add slIced sausage, cook until warmed through. Combine the skillets and heat through. Serving Size: 1/6 of recipe - about 1.5 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user JOHNA629.

Member Ratings For This Recipe


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    We enjoy the sausage with potato and I would make without the bell peppers. - 2/6/20