Low Carb/Sugar Granola

Low Carb/Sugar Granola

4.8 of 5 (5)
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Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 27.8
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.0 g

View full nutritional breakdown of Low Carb/Sugar Granola calories by ingredient
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Introduction

lightly sweetened low carb granola. This makes approximately 64 tablespoons. Nutrition is based on 1 tablespoon. Preheat oven to 250F lightly sweetened low carb granola. This makes approximately 64 tablespoons. Nutrition is based on 1 tablespoon. Preheat oven to 250F
Number of Servings: 64

Ingredients

    3 cup Oats, Quaker (1 cup dry oats)
    .5 cup, sliced Almonds
    .5 cup, chopped Pecans
    3 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
    8 serving Splenda Packet (1 serving = 1 packet)
    3 tsp Truvia Natural Sweetener Brown Sugar Blend (by SHEEATS-SHESHRI)
    1 serving Pancake Syrup, Walden Farms - 1/4 cup
    4 serving Egg white, jumbo

Directions

Mix all dry ingredients together and the walden farms syrup. In a large bowl whip egg whites to stiff peaks and fold into dry mix. Spread onto cookie sheet lined with parchment paper. Bake in preheated oven for 1 hour. Turn every 20 minutes and spray top with cooking spray with each turn. Serving Size: 1

Number of Servings: 64

Recipe submitted by SparkPeople user DEBBS29.

TAGS:  Snacks |

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Member Ratings For This Recipe


  • Very Good
    Skipped the Splenda . . . used a little honey - 4/20/20

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  • NICE - 4/12/20

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  • Incredible!
    I love this - 2/26/20

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  • Incredible!
    Yums - 2/26/20

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  • Incredible!
    Very good! - 2/18/20

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