Spaghetti Squash String Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 267.0
  • Total Fat: 11.7 g
  • Cholesterol: 36.3 mg
  • Sodium: 708.5 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 21.6 g

View full nutritional breakdown of Spaghetti Squash String Pie calories by ingredient


Introduction

Healthy Take on yummy string pie. Can add sausage or other meat to sauce, if desired. Not included in nutritional information. Nutritional information is based on eight servings, app won’t allow me to edit it so it says four serving, sorry. Healthy Take on yummy string pie. Can add sausage or other meat to sauce, if desired. Not included in nutritional information. Nutritional information is based on eight servings, app won’t allow me to edit it so it says four serving, sorry.
Number of Servings: 8

Ingredients

    1 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
    1 cup Kroger parmesan shredded cheese
    2.5 cup Spaghetti Sauce, Classico Tomato & Basil
    3 serving Egg white, large
    3 cup Cottage Cheese Low Fat Kroger Brand
    8 cup Spaghetti Squash
    2 tbsp Butter - Unsalted - Kroger Brand

Directions

Prepare squash (prebake and put out strings). Combine mozzarella and parmesan. When cool, mix with three eggs. Spread in 9x13 baking dish coated with cooking spray. Dot with 2 Tbsp butter. Spread cottage cheese over squash mixture. Sprinkle with 3/4 cup cheese mixture. Top with jar of spaghetti sauce. Top with remaining cheese mixture. Bake at 350 for 25-30 minutes or until cheese is melted and casserole is bubble. Serving Size: 4 servings

Number of Servings: 8

Recipe submitted by SparkPeople user RYCOELMA.