Connie's Cheddar Popcorn

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 122.6

Total Fat: 7.2 g
Cholesterol: 2.3 mg
Sodium: 120.6 mg
Total Carbs: 13.2 g
Dietary Fiber: 2.4 g
Protein: 2.7 g

View full nutritional breakdown of Connie's Cheddar Popcorn calories by ingredient

Introduction

A nice snack to replace the store bought cheddar popcorn. A nice snack to replace the store bought cheddar popcorn.

Number of Servings: 4

Ingredients

8.0 cup air-popped popcorn

2 Tbsp Parkay, Original Stick Margarine

2 Tbsp cheese powder

Directions

1. Have your popped popcorn in a big bowl. 2. Melt margarine. 3. Drizzle half of the melted margarine over popcorn and mix. Drizzle remainder of margarine over popcorn and mix well. 4. Sprinkle and mix cheese powder 1/2 Tbsp at a time until mixed well. 5. Portion and Enjoy!

Serving Size: Makes 4 2c servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user CSEGUIN2.