Low Carb Mexican Cauliflower with Feisty Crumbles
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 251.7
- Total Fat: 8.4 g
- Cholesterol: 0.0 mg
- Sodium: 568.2 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 10.5 g
- Protein: 22.5 g
View full nutritional breakdown of Low Carb Mexican Cauliflower with Feisty Crumbles calories by ingredient
Introduction
Low carb, low calorie, high protein meal. Easy meal prep. Low carb, low calorie, high protein meal. Easy meal prep.Number of Servings: 6
Ingredients
-
2 medium heads Cauliflower cut into florets
2 medium onions, rough diced
8 cloves Garlic
2 Serrano Peppers
4 medium Tomatoes
2 green Bell peppers
2 tsp Cumin powder
1 tsp Paprika
1 tsp dried Coriander
2 packages (10 servings total) Beyond Meat Beef-Free Feisty Crumbles
Directions
Turn oven on 425. Spray cauliflower with olive oil spray and oven roast for 35 minutes. Meanwhile, rough chop rest of vegetables and process in food processor. Place in large pot with spices and crumbles, bring to boil, cover and simmer for 30 minutes.
Divide cauliflower into 6 dishes and cover each with 1/6 of sauce.
Serving Size: 1/6 of recipe
Number of Servings: 6
Recipe submitted by SparkPeople user MICRONERDCHICK.
Divide cauliflower into 6 dishes and cover each with 1/6 of sauce.
Serving Size: 1/6 of recipe
Number of Servings: 6
Recipe submitted by SparkPeople user MICRONERDCHICK.