Turkey & Beef Lasagna

Turkey & Beef Lasagna
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 6,045.8
  • Total Fat: 252.5 g
  • Cholesterol: 1,092.3 mg
  • Sodium: 13,694.4 mg
  • Total Carbs: 534.2 g
  • Dietary Fiber: 47.0 g
  • Protein: 402.9 g

View full nutritional breakdown of Turkey & Beef Lasagna calories by ingredient


Introduction

V V
Number of Servings: 1

Ingredients

    12 oz Pasta, Lasagna Noodles
    .5 unit, yield from 1 lb raw Ground Turkey
    8 oz Ground beef, extra lean (15% fat) pan broiled
    6 cup Mama Cozzi Spagetti Sauce Traditional [ ALDI ] (by GBRADY)
    2 cup HyVee Lowfat cottage cheese (by HEATHERSAYRE)
    11 serving Baby Bella Mushrooms (3 oz)
    .5 cup Parmesan Cheese, grated
    1 serving Eggland's Best Large Egg
    8 oz Mozzarella Cheese, part skim milk
    11 oz Crystal Farms Marble Jack Cheese (a blend of Colby & Monterey Jack)

Directions

Assemble

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user FITLIZZE.