Cashew Chicken

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 251.2

Total Fat: 8.3 g
Cholesterol: 70.2 mg
Sodium: 1,232.6 mg
Total Carbs: 16.3 g
Dietary Fiber: 0.5 g
Protein: 28.4 g

View full nutritional breakdown of Cashew Chicken calories by ingredient

Introduction

Instant pot cashew chicken Instant pot cashew chicken

Minutes to Prepare: 5

Minutes to Cook: 16

Number of Servings: 4

Ingredients

16.0 ounces Chicken Breast (cooked), no skin, roasted

2.0 tbsp Ketchup, Heinz

3.0 tsp packed Brown Sugar

0.25 cup Soy Sauce

2.0 tbsp Nakano Seasoned Rice Vinegar

1.0 tbsp Argo Cornstarch

0.33 cup, halves and whole Cashew Nuts, dry roasted (salt added)

Directions

Mix ingredients in instant pot. Cook on manual for 6 minutes. 10 minute natural release. Make slurry with cornstarch and 1T of water. Add to instant pot and saute until thickened.

Serving Size: 4

Number of Servings: 4.0

Recipe submitted by SparkPeople user BECKYJOHNSON8.