Fried Rice

Fried Rice

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 363.8
  • Total Fat: 18.3 g
  • Cholesterol: 372.0 mg
  • Sodium: 358.1 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 16.8 g

View full nutritional breakdown of Fried Rice calories by ingredient


Introduction

Diet not so much Diet not so much
Number of Servings: 1

Ingredients

    10.0 gram(s) Buttercup Unsalted Butter Spread
    1.0 cup Spinach, fresh
    2.0 large Egg, fresh, whole, raw
    0.5 cup, chopped Onions, raw
    0.3 cup White Rice, medium grain
    1.0 serving fresh veggies, carrots & snap peas mix, fresh, krogers
    1.0 dash Salt

Directions

Mix all together and cook. Done.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user ZIECOBULUS.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    This was surprisingly good - 6/1/20


  • no profile photo


    great - 6/1/20


  • no profile photo


    Tasted good enough. - 5/31/20