Keto Pancakes
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 360.7
- Total Fat: 27.9 g
- Cholesterol: 207.6 mg
- Sodium: 85.5 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 3.2 g
- Protein: 13.4 g
View full nutritional breakdown of Keto Pancakes calories by ingredient
Introduction
https://www.youtube.com/watch?v=qJdhQ8L-g3I https://www.youtube.com/watch?v=qJdhQ8L-g3
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Number of Servings: 2
Ingredients
-
2/3 cups Bob's Red Mill Almond Flour
2 large Egg, fresh, whole, raw
4 tbsp Sour Cream
1 tbsp Maple Syrup
1 tsp Vanilla Extract
.25 tsp Cinnamon, ground
.5 tsp Sweetener, Swerve Granular (by KINSPAPPY)
2 pat (1" sq, 1/3" high) Butter, unsalted
Tips
Blend the batter for a couple of minutes to help thicken the batter and to make the pancakes super fluffy.
Directions
Using a blender, add eggs, sour cream, almond flour, maple syrup, vanilla extract, cinnamon and sweetener.
Serving Size: about 4 servings
Serving Size: about 4 servings
