Keto Chocolate Pistachio Nut Fudge Bars

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 67.0
  • Total Fat: 5.9 g
  • Cholesterol: 1.9 mg
  • Sodium: 22.3 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.3 g

View full nutritional breakdown of Keto Chocolate Pistachio Nut Fudge Bars calories by ingredient


Introduction

Delicious low net carb chocolate bites! Delicious low net carb chocolate bites!
Number of Servings: 16

Ingredients

    1 tbsp Butter, salted
    2 tbsp Natural Peanut Butter (Dry Roasted Ground Peanuts)
    30 grams Pistachio Nuts
    50 gram(s) organic coconut flakes
    50 gram(s) Enjoy Life Sugar Free Dark Chocolate Morsels
    1 dash Salt

Directions

1. Line a pan with parchment paper
2. In a double boiler, melt baking chocolate, peanut butter, butter, 3. and monk fruit sweetener - stir until smooth.
4. Remove from heat and mix in pistachio and coconut flake.
5. Pour mixture into the pan and let cool in the refrigerator for 1 hour.
6. Cut in quarters along length and width.

Serving Size: 1/16 of mixture

Number of Servings: 16

Recipe submitted by SparkPeople user SOPHIA_ARCHEMID.