Cottage Cheese Pancakes

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 16.0 g
  • Cholesterol: 193.7 mg
  • Sodium: 516.5 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 16.5 g

View full nutritional breakdown of Cottage Cheese Pancakes calories by ingredient


Introduction

Easy low-carb pancakes Easy low-carb pancakes
Number of Servings: 3

Ingredients

    1 cup (not packed) Cottage Cheese, 2% Milkfat
    3 large Egg, fresh, whole, raw
    1 tsp Vanilla Extract
    0.25 tsp Morton Iodized Salt
    2 tbsp Canola Oil
    0.33 cup Flour - Gold medal all purpose flour

Directions

Pull all ingredients in blender and blend until liquid. Pour onto preheated griddle. Flip when top is bubbly. Cook about another minute and then serve.

Serving Size: Makes 3 servings of 3 4 inch pancakes

Number of Servings: 3

Recipe submitted by SparkPeople user PARROTFISH90.