Chicken Thighs Laid Back Style
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 120.4
- Total Fat: 9.5 g
- Cholesterol: 15.5 mg
- Sodium: 566.0 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.9 g
- Protein: 5.5 g
View full nutritional breakdown of Chicken Thighs Laid Back Style calories by ingredient
Introduction
An easy, low budget and laid back recipe to be prepared without rush and full of flavor. An easy, low budget and laid back recipe to be prepared without rush and full of flavor.Number of Servings: 4
Ingredients
-
4 Chicken thighs (with bone and skin)
3 clove Garlic minced
1 medium Purple Onion finely sliced (can be white onion too)
4 oz. canned Sliced Mushrooms
1 cup (8 fl oz) Chicken Broth
2 tbsp Olive Oil
1 tbsp Soy Sauce
2 tsp Lemon Pepper Seasoning Blend
(4 to 6 olives optional)
Directions
- Season the chicken thighs lightly with the Lemon-Pepper seasoning blend.
- Saute olive oil and garlic in a deep skillet for 2 minutes / Medium-High.
- Add the chicken thighs to the skillet and sear both sides / do not turn down the heat yet
- Add the rest of the ingredients and give it a stir to mix.
- Once it start to boil, cover the skillet and let it cook on low temp for approximately 45 minutes (flip chicken every 10 minutes approx.)
- Although your chicken will be cooked, you can leave it for a longer period of time until no knife is needed to cut through. It will be moist.
Serving Size: Makes 4 servings (1 piece each)
Number of Servings: 4
Recipe submitted by SparkPeople user GGONZALEZ_TME.
Number of Servings: 4
Recipe submitted by SparkPeople user GGONZALEZ_TME.