OLSEN - Beef and Cabbage Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 309.9
  • Total Fat: 15.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 615.2 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 27.2 g

View full nutritional breakdown of OLSEN - Beef and Cabbage Stir Fry calories by ingredient


Introduction

Low Fat and Carb Asian Stir Fry, Similar to Moo Shoo Low Fat and Carb Asian Stir Fry, Similar to Moo Shoo
Number of Servings: 4

Ingredients

    1 Lb Beef, 90% Lean Ground Beef from Sirloin
    4 cups, shredded Cabbage, fresh
    1 cup, grated Carrots, raw
    1/2 cup, chopped Onions, raw
    1/2 cup Frozen green peas
    1 cup, pieces or slices Mushrooms, fresh
    2 tsp Minced Garlic
    1 tbsp Ginger, ground
    2 tbsp Soy Sauce
    1 tbsp Toasted Sesame Oil
    1 tbsp Sriracha Hot Sauce (Rooster sauce)
    1/2 tbsp Brown Sugar
    1 tbsp Sesame Seeds (for garnish)

Tips

Reduce sriracha if you are sensitive to spice.


Directions

Brown Ground Beef with Garlic and Ginger.
Once Browned, add all vegetables.
When vegetable are cooked, and cabbage is wilted, toss with sauce made with Soy, Sesame Oil, Sriracha Sauce, and Brown Sugar
Garnish with Sesame Seeds.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user ARNIE77.