One Day Pickles

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 28.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 789.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

View full nutritional breakdown of One Day Pickles calories by ingredient


Introduction

Easy, Quick, 24 hour pickles, tastes just like Grandma made, Kosher dills! Great! Easy, Quick, 24 hour pickles, tastes just like Grandma made, Kosher dills! Great!
Number of Servings: 36

Ingredients

    1/3 c. Sea salt or Canning salt
    1/2 c. sugar
    1 c. apple cider vinegar
    2 quarts tap water
    8 cloves glaric or more to taste
    10-12 pickleing cucumbers
    4 dried chili pepers (options)
    1 bunch of dill

Directions

Dissolve sugar, salt, cider vinegar, and water, in a pan on the stove. Let cool, quarter pickles, in 1 gallon container add 1/2 bundle of dill on bottom, with garlic and peppers. Add cucumbers, cooled liquid, top off with dill, refrigerate 24 hours....enjoy!

Number of Servings: 36

Recipe submitted by SparkPeople user A5KLADY.