homemade white bread

homemade white bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 292.8
  • Total Fat: 5.1 g
  • Cholesterol: 14.4 mg
  • Sodium: 632.4 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.3 g

View full nutritional breakdown of homemade white bread calories by ingredient
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Introduction

listing for calories, just an approximate amt on the butter, did not the butter for the pans and buttering the dough. you will know you have had a piece of bread! guessing on the # of slices, may be less listing for calories, just an approximate amt on the butter, did not the butter for the pans and buttering the dough. you will know you have had a piece of bread! guessing on the # of slices, may be less
Number of Servings: 12

Ingredients

    6 cup Pillsbury Best Bread Flour (by NIKKI1026)
    1.75 cup Milk, nonfat (skim milk)
    1 serving Active Yeast 1 packet (Fleishman's) (by CD3370322)
    0.33 cup Butter, salted
    .25 cup Granulated Sugar
    1 tbsp Salt

Tips

approx, not low calorie, but worth it, included rising time in prep time


Directions

scald the milk, put in the butter and let cool a bit. dissolve yeast in 1/4 warm water. combine sugar, salt, milk and butter and stir until it is dissolved in large bowl. add yeast water and blend. Add 3 c flour and beat until smooth. stir in remaining flour and turn out on a lightly floured board. knead until smooth and shape into a ball, replace into buttered bowl and turn over to grease all sides. cover with a damp towel and let rise until double in size. punch down dough, turn out on lightly floured board and divide into 2 pieces. shape into 2 loaves, place in greased loaf plans and let rise until the center of the bread is slightly higher than edges of the pans, about 45 min. bake in 375 F oven for about 45 minutes, loaves should sound hollow when tapped and be well browned.

Serving Size: 12 1 inch slices

Number of Servings: 12

Recipe submitted by SparkPeople user LINWINAGAIN.

TAGS:  Side Items |

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    love this bread - 9/28/20

    Reply from LINWINAGAIN (9/28/20)
    thank you! please forgive me? I just corrected the recipe, it should have been 24 slices---I was thinking of 1 pan and not 2


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  • Good
    Great recipe. - 10/3/20

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  • Yum - 10/1/20

    Was this review helpful?   yes  No