Crunchy cabbage salad with chicken & orange dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 174.5
  • Total Fat: 11.0 g
  • Cholesterol: 15.7 mg
  • Sodium: 213.8 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.8 g

View full nutritional breakdown of Crunchy cabbage salad with chicken & orange dressing calories by ingredient


Introduction

Fresh tasting chinese style salad Fresh tasting chinese style salad
Number of Servings: 8

Ingredients

    8 oz cabbage red / purple (by VELEZBRENDA)
    1 serving Classic Iceberg Lettuce Salad ( 1.5 cups)
    0.5 cup Dole Mandarin Oranges
    0.5 cup Bell peppers (Green, Red, Yellow, Orange)
    6 tbsp Cilantro, dried
    2 tbsp Hoisin Sauce
    2 tbsp (C) Vinegar, Red Wine (Gr Value)
    42 gram(s) Roundy's organics - Extra Virgin Olive Oil (1Tbsp) (by KMFRALEY)
    3 tsp Ginger Root
    3 oz Fisher dry roast peanuts (by CBMAHALO)
    5 oz Chicken, rotisserie cooked, breast meat, no skin
    0.5 cup slices Waterchestnuts (water chestnuts)

Directions

Shred cabbage & iceberg lettuce. Thinly sliced orange pepper. Chop fresh cilantro & drained water chestnuts. Shred two chicken breasts. Add all of the chopped ingredients to a large bowl.
Dressing: Add hoisin sauce, red wine vinegar, EVOO, grated ginger together and whisk. Add salt & pepper to taste.

Drizzle dressing on salad and mix thoroughly. Add roasted peanuts to the top of the salad.

Serving Size: Makes 8-1-1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user RTDLLKING.