Light Bakery Style Bread

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Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 131.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Light Bakery Style Bread calories by ingredient


Introduction

Light Bakery Style Bread - 2 Loaves or Dutch Oven or 32 Rolls Light Bakery Style Bread - 2 Loaves or Dutch Oven or 32 Rolls
Number of Servings: 26

Ingredients

    6 tsp Granulated Sugar
    2 serving Oil, Great Value Pure Canola Oil,1tbsp(14g}
    7 cup All Purpose Flour

Directions

Bake according to instructions

Serving Size: 26 slices

Number of Servings: 26

Recipe submitted by SparkPeople user FAERYCHIC.