Blush Sauce for Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 145.7
- Total Fat: 12.0 g
- Cholesterol: 16.7 mg
- Sodium: 175.9 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.8 g
- Protein: 2.3 g
View full nutritional breakdown of Blush Sauce for Pasta calories by ingredient
Introduction
Quick 4-ingredient recipe for a healthier blush sauce. Shared recipe so my daughter can access it from her SP account Quick 4-ingredient recipe for a healthier blush sauce. Shared recipe so my daughter can access it from her SP accountNumber of Servings: 4
Ingredients
-
2 tbsp Extra Virgin Olive Oil
121 grams Onions, raw
100 gram(s) Philadelphia Cream Cheese, Original (Canada) (1 serving =1tbsp/15g)
1 serving Heinz Tomato Juice (small can) (Canada) (1 serving = 156ml/1 can)
Tips
Directions
saute onions in olive oil. When fragrant, add the tomato sauce. cook on low for about 5 minutes. Add the cream cheese and cook until well-blended. Top onto favourite pasta. Serve immediately.
Serving Size: makes 4 servings
Serving Size: makes 4 servings