Honey Garlic Pork Chops

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 264.3
  • Total Fat: 11.3 g
  • Cholesterol: 88.0 mg
  • Sodium: 1,410.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 29.3 g

View full nutritional breakdown of Honey Garlic Pork Chops calories by ingredient


Introduction

Trim the pork chops of extra fat. Heat your grill to Medium high heat. Or you can make them in the oven at 375 Trim the pork chops of extra fat. Heat your grill to Medium high heat. Or you can make them in the oven at 375
Number of Servings: 2

Ingredients

    1 tbsp Honey
    3 clove Garlic
    3 tbsp Soy Sauce
    2 Pork chop, plain (4 oz)

Tips

15 minutes if grilling. 30 minutes if baking


Directions

In a shallow dish, whisk together honey, soy sauce and garlic.
Coat chops in mixture. Reserve left over honey mixture for basting. Place chops on greased grill over med high heat, close lid and cook. Basting twice. or bake for 30 min.


Serving Size: @ servings cut down from ^

Number of Servings: 2

Recipe submitted by SparkPeople user ADRIENALINE.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


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    Nice glaze, good flavor. - 1/18/21