By The Slice Breakfast Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 231.0
  • Total Fat: 14.5 g
  • Cholesterol: 71.8 mg
  • Sodium: 703.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.6 g

View full nutritional breakdown of By The Slice Breakfast Pizza calories by ingredient


Introduction

This is a wonderful way to control portion size while still enjoying a delicious breakfast treat.
This is a wonderful way to control portion size while still enjoying a delicious breakfast treat.

Number of Servings: 8

Ingredients

    3/4 cup 2% mild cheddar shredded cheese
    2 tbsp skim milk
    2 medium eggs
    1/2 lb reduced fat sausage
    1 package country gravy mix
    1 cup cold water
    1 can reduced fat crescent rolls
    Cooking spray (for scrambling eggs)

Directions

1. Preheat oven to 375 degrees.

2. Brown sausage in a medium skillet. Drain fat. Finely crumble sausage.

3. Spray microwave safe bowl with cooking spray. Beat eggs and milk together. Microwave on high power about 2 to 2 1/2 minutes, or until eggs are done. Crumble.

4. In a medium sauce pan, mix country gravy mix with 1 cup of cold water. Bring to a boil, then simmer 1 minute.

5. Arrange triangles of crescent roll dough on a large baking stone or baking sheet.

6. Bake for 5 minutes.

7. Remove from oven. Top each triangle with 1 tbsp of gravy. Spead out evenly with a spoon. Evenly top each piece with crumbled eggs, sausage, and cheese.

8. Return to the oven and bake an additional 6 to 8 minutes, or until cheese is melted and bottoms are golden brown. Cool and enjoy!

Makes 8 1-slice servings.


Number of Servings: 8

Recipe submitted by SparkPeople user MACKIE913.