Garlic Soy Shrimp

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 322.9
  • Total Fat: 4.0 g
  • Cholesterol: 344.5 mg
  • Sodium: 1,690.0 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 47.8 g

View full nutritional breakdown of Garlic Soy Shrimp calories by ingredient
Submitted by:

Introduction

Easy Easy
Number of Servings: 2

Ingredients

    2.0 clove Garlic
    2.0 tsp Ginger Root
    16.0 oz Shrimp, raw
    3.0 tbsp Soy Sauce
    2.0 tbsp Honey

Directions

Saute in frying pan Serving Size: Makes 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user MAPSKOOF.

Rate This Recipe