Filter Coffee South Indian Kapi

Filter Coffee South Indian Kapi
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 102.5
  • Total Fat: 4.3 g
  • Cholesterol: 13.0 mg
  • Sodium: 51.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Filter Coffee South Indian Kapi calories by ingredient


Introduction

Rich in texture, strong in flavor, bittery sweet taste oozing with the milkishness is a typical shot of South Indian Filter Coffee. Brands like Addhayyam, Bru or best coffee to consider is the coffee coming from the foot hills of Mysore/ Ooty Rich in texture, strong in flavor, bittery sweet taste oozing with the milkishness is a typical shot of South Indian Filter Coffee. Brands like Addhayyam, Bru or best coffee to consider is the coffee coming from the foot hills of Mysore/ Ooty
Number of Servings: 1

Ingredients

    0.25 cup Coffee (Filter) 1 Cup (by CHENNAISPARKLER)
    1 tsp Raw Cane Sugar ( Turbinado / Demerara ) (by L.R.N.L)
    0.5 cup Milk full fat 1 cup woolworths

Tips

Often jaggery is used instead of sugar to sweeten the coffee. Photo is an image taken online


Directions

Boil sugar and the coffee decoction to a boil. Separately boil the milk. In a cup mix the two together by pouring to create bubbles. Enjoy!

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ALL_SMILES_4U.