Asian Slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 595.6
  • Total Fat: 55.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 529.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.1 g

View full nutritional breakdown of Asian Slaw calories by ingredient


Introduction

Asian Slaw Asian Slaw
Number of Servings: 4

Ingredients

    1 medium Carrots, raw
    2 cup, chopped Cabbage, fresh
    6 tsp Organic cane sugar
    1 tsp Celery seed
    1 tsp Mustard seed, yellow
    24 serving Follow Your Heart - Vegan Mayo (1 tbsp = 1 serving)
    1 1tsp Sesame Oil

Directions

1. Set aside a large bowl. Shred a head of Chinese Cabbage and add one
(1) shredded Carrot.
2. Combine the Cabbage and Carrot in the bowl and add ½ Cup Vegan
Mayo, Cane Sugar, Celery Seed, Mustard Seed and mix. Keeps for up to 3
days.
3. Serve and enjoy!

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user WHITESTONE144.