Broccoli & Ham Macaroni Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 518.5
  • Total Fat: 15.3 g
  • Cholesterol: 44.3 mg
  • Sodium: 691.5 mg
  • Total Carbs: 69.2 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.3 g

View full nutritional breakdown of Broccoli & Ham Macaroni Casserole calories by ingredient


Introduction


Number of Servings: 4

Ingredients

    3 Cups of Whole Wheat Pasta
    120 Grams Mild Cheddar (Shredded)
    1 Cup of Chopped Broccoli
    1/2 Cup of Frozen Corn
    1 cup of diced Ham

Directions

Preheat Oven to 375 F. Cook noodle until soft. Add corn, broccoli & ham into drained noodles. Layer in the Chedder Cheese. Put all contents into a cassarole dish and bake for 30 to 45 mintues. Add Salt and Papper to taste. Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user BLUELILLY.