Green Onion Dip
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 321.1
- Total Fat: 7.1 g
- Cholesterol: 17.1 mg
- Sodium: 2,042.1 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 6.8 g
- Protein: 36.3 g
View full nutritional breakdown of Green Onion Dip calories by ingredient
Introduction
A change from French onion dip... A change from French onion dip...Number of Servings: 1
Ingredients
-
10 serving Green Onion (fresh-1 stalk)
12 oz Fage Greek Yogurt 2% plain
6 tsp Garlic
1 tbsp onion, dried minced (by JLFREEMAN65)
1 tbsp Parsley, dried
1 tsp Pepper, black (or to taste)
1 tsp Kosher Salt (by 65PLUS1) (or to taste)
Directions
Makes approximately two cups of dip. Combine all ingredients. For best flavor, refrigerate for twenty four hours.
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CARNETT912.
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CARNETT912.