Sweet Tea, Instant Pot
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 23.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.7 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Sweet Tea, Instant Pot calories by ingredient
Introduction
This tea is not sweet enough to be called "Southern", but there's just enough sweetness for me and my waistline. 😊 This tea is not sweet enough to be called "Southern", but there's just enough sweetness for me and my waistline. 😊Number of Servings: 8
Ingredients
-
4 single serving Lipton Decaffeinated Tea Bags (by GENENE5)
0.25 cup Granulated Sugar
8 cup (8 fl oz) Water, tap
Tips
Total cooking time about 20 min. (4 min. + 15 min. before releasing steam)
Directions
1. Put water into pot.
2. Pour sugar into pot.
3. Remove strings and tags from tea bags.
4. Put bags into pot.
5. Put lid on instant pot.
6. Set lid for sealing.
7. Set pressure to high.
8. Cook for 4 minutes.
9. Turn off Keep Warm setting.
10. When done, let sit for 15 minutes.
11. Quick release, take out tea bags, and let sit with lid off.
12. When cool, pour into 2quart pitcher.
13. Fill the rest of pitcher with ice, and put it into the fridge to cool.
14. Fill large glass with ice.
15. Pour tea into glass.
16. Enjoy! 😎
Serving Size: 8 large glasses
2. Pour sugar into pot.
3. Remove strings and tags from tea bags.
4. Put bags into pot.
5. Put lid on instant pot.
6. Set lid for sealing.
7. Set pressure to high.
8. Cook for 4 minutes.
9. Turn off Keep Warm setting.
10. When done, let sit for 15 minutes.
11. Quick release, take out tea bags, and let sit with lid off.
12. When cool, pour into 2quart pitcher.
13. Fill the rest of pitcher with ice, and put it into the fridge to cool.
14. Fill large glass with ice.
15. Pour tea into glass.
16. Enjoy! 😎
Serving Size: 8 large glasses
