Chicken Whole Wheat Broccoli Pasta Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 215.4
- Total Fat: 4.4 g
- Cholesterol: 34.8 mg
- Sodium: 323.6 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 5.7 g
- Protein: 18.6 g
View full nutritional breakdown of Chicken Whole Wheat Broccoli Pasta Salad calories by ingredient
Introduction
Lots of Broccoli, Celeri, and Grilled Chicken Breast w Whole Wheat Penne. Lots of Broccoli, Celeri, and Grilled Chicken Breast w Whole Wheat Penne.Number of Servings: 8
Ingredients
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Dry 8 oz Whole Wheat Penne
2 Pieces of Grilled Chicken Breast
3 cups cooked Broccoli (broiled in water with light salt. add more brocolli if you want more veggie)
3 cups raw chopped celery (more if you want more veggie)
2 ozs kalamata BLACK olives, pitted, halved
Newman's Balsamic Vinaigrette 1 tbsp
Newman's Cesar Dressing 2 tbsp
Cherry Tomato, 1 cup (optional)
Grapes, 1 cup (optional)
Directions
Makes 8 Servings.
Cooked whole wheat pasta as instructed on package. Drain and let it cool while prepping for the other ingredients.
Cooked 3 cups of chopped Broccoli. Drain and let cool.
Chopped 3 cups of raw celery.
Slice the Grilled Chicken Breast into strips.
After pasta is cool, add cooked chopped Broccoli, Celery, Kalamata pitted Black Olives, chicken breast strips. (Or add the optional halved cherry tomato and halved grapes.
Toss with 2 tbsp of cesar dressing and 1 tbsp of balsamic Vinaigrette. Ready to Serve.
Number of Servings: 8
Recipe submitted by SparkPeople user DOUBLEY.
Cooked whole wheat pasta as instructed on package. Drain and let it cool while prepping for the other ingredients.
Cooked 3 cups of chopped Broccoli. Drain and let cool.
Chopped 3 cups of raw celery.
Slice the Grilled Chicken Breast into strips.
After pasta is cool, add cooked chopped Broccoli, Celery, Kalamata pitted Black Olives, chicken breast strips. (Or add the optional halved cherry tomato and halved grapes.
Toss with 2 tbsp of cesar dressing and 1 tbsp of balsamic Vinaigrette. Ready to Serve.
Number of Servings: 8
Recipe submitted by SparkPeople user DOUBLEY.
Member Ratings For This Recipe
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CD3557144
