Instant Pot Sausage Pasta

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 1,059.8
  • Total Fat: 52.7 g
  • Cholesterol: 172.1 mg
  • Sodium: 2,319.3 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 37.4 g

View full nutritional breakdown of Instant Pot Sausage Pasta calories by ingredient


Introduction

Google Instant Pot ground sausage recipes Google Instant Pot ground sausage recipes
Number of Servings: 7

Ingredients

    32 oz Ground Pork Sausage, Lean cooked, drained
    3 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
    3 cup (8 fl oz) Water, tap
    6 serving Ronzoni Gluten Free Pasta
    6 oz Parmesan Cheese, hard
    .5 cup Cheese - Kraft Mozzerella Shredded
    1.5 cup, fluid (yields 2 cups whip Heavy Whipping Cream

Directions

Brown sausage in the Instant pot. Add water. Top with pasta. Then top with sauce. DO NOT STIR. Pressure cook for 5 minutes then quick release. Add heavy whipping cream and shredded cheese. Stir until cheese is melted, then serve.

Serving Size: 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user KITTYKITTEMMING.