Hay stacks

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 421.2
  • Total Fat: 26.1 g
  • Cholesterol: 58.2 mg
  • Sodium: 895.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 17.1 g

View full nutritional breakdown of Hay stacks calories by ingredient


Introduction

My family loves these. My family loves these.
Number of Servings: 8

Ingredients

    3.0 tsp or 1 packet Yellow Mustard
    16.0 oz Ground beef
    8.0 serving Pillsbury Grands Buttermilk Biscuits, refrigerated dough
    3.0 tsp unpacked Brown Sugar
    8.0 tbsp Ketchup, Heinz
    1.0 cup Cheese, Kraft 2% Milk Reduced Fat Shredded Cheddar

Directions

Brown ground beef, add ketchup, mustard and brown sugar. Press biscuits into muffin tin, fill with meat mixture and top with cheese. Bake according to biscuits package. Serving Size: 1 biscuit

Number of Servings: 8.0

Recipe submitted by SparkPeople user 1964MEME.

Member Ratings For This Recipe


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    yummy, thanks for the idea - 5/21/21