Low Carb Coleslaw
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 146.2
- Total Fat: 13.5 g
- Cholesterol: 7.1 mg
- Sodium: 150.6 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.7 g
- Protein: 1.2 g
View full nutritional breakdown of Low Carb Coleslaw calories by ingredient
Introduction
Coleslaw for Low Carb dieters Coleslaw for Low Carb dietersNumber of Servings: 6
Ingredients
-
14 oz dole coleslaw mix (by CASSONDRA100)
1 serving Green Onion (fresh-1 stalk)
.25 cup Buttermilk, lowfat
8 tbsp hellmans mayo
.75 tbsp Vinegar, white wine (by J123452)
2 tsp Lemon Juice 'Real Lemon' 100% juice
.75 tsp Onion powder
.5 tsp Celery seed
6 tsp Sweetener, Swerve Granular (by KINSPAPPY)
Salt and Pepper to taste
Directions
Wisk together buttermilk, mayo, vinegar, lemon juice, seasonings and sweetener in mixing bowl. Add coleslaw mix, chopped green onion and toss together. Refrigerate for at least 2 hrs or until chilled.
Serving Size: 1/6 of recipe
Number of Servings: 6
Recipe submitted by SparkPeople user SHOPGIRL11746.
Serving Size: 1/6 of recipe
Number of Servings: 6
Recipe submitted by SparkPeople user SHOPGIRL11746.
