Creamy Vinagrette Dressing low sodium

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 65.9
  • Total Fat: 6.4 g
  • Cholesterol: 7.2 mg
  • Sodium: 26.6 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Creamy Vinagrette Dressing low sodium calories by ingredient
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Introduction

A low sodium dressing that goes great with summer veggies! A low sodium dressing that goes great with summer veggies!
Number of Servings: 7

Ingredients

    2 T Cider Vinegar
    2 T Lemon Juice
    1 garlic clove, minced
    1 tsp Dijon Mustard
    1 tsp Ground Cumin
    0.5 c Sour cream, reduced fat
    2 T Olive Oil
    0.25 tsp black pepper

Directions

Mix all ingredients well. Allow to sit at least 30 minute sot allow flavors to blend. Keep refrigerated!

Makes 7 servings.

Number of Servings: 7

Recipe submitted by SparkPeople user MARYOHIO.

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