Caramel Apple Dip

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 223.7
  • Total Fat: 6.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 204.0 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Caramel Apple Dip calories by ingredient


Introduction

A GREAT Fall snack to go with fresh apples. Packs well for work or school lunches and helps with a sweet tooth!

Feel free to use either a fat free or light cream cheese to lower the fat and calorie content!
A GREAT Fall snack to go with fresh apples. Packs well for work or school lunches and helps with a sweet tooth!

Feel free to use either a fat free or light cream cheese to lower the fat and calorie content!

Number of Servings: 6

Ingredients

    1 8oz pkg of Light Cream Cheese
    3/4 cup white sugar
    1/4 cup packed brown sugar
    2 tbsps vanilla extract

Directions

In a bowl, combine all ingredients until well blended. The cream cheese works best if it is at room temp. A spatula works well in order to really get the creamy texture. Chill in refridgerator for roughly 20 minutes before serving.

Makes roughly 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user IRISHBOOKWORM.

TAGS:  Snacks | Snack | Snacks Snack |