chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 395.3 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of chicken calories by ingredient



Number of Servings: 6

Ingredients

    chicken breast 3
    pataoes 2
    low fat cream of chicken

Directions

put chicken in oven
peal pataoes and put them with chicken and
2 cans of low fat cream chicken all in oven to gether cook on 350 for 1 hour then take out and eat

Number of Servings: 6

Recipe submitted by SparkPeople user FLOWERCHILD1969.